Athletes Better For Cutting Carbs & Gluten
Some research shows that eating low carbs & avoiding gluten during training results in weight loss and improved energy, digestion & sleep for athletes.
Some research shows that eating low carbs & avoiding gluten during training results in weight loss and improved energy, digestion & sleep for athletes.
The Western world’s traditional food pyramid is being turned on its head with claims that diabetics can improve their health with a low-carb-high-fat diet.
Danielle Currie will represent New Zealand with her team at the Canoe Racing World Champs in Hungary with full support from employers Gerry’s Wraps.