NZD $8.45 — available on subscription
A better-for-you Satay Paste crafted by Peanut Butter experts!
Packing a flavourful punch, this Peanut Butter Satay combines 74% peanuts with garlic, ginger and zesty lime. Roasted and crushed on the sunny Hibiscus Coast of New Zealand. It’s made using: Peanuts (74%), Coconut Oil, Date Syrup, Onion, Coriander, Cumin, Ginger, Garlic, Salt, Lime juice, Chilli Powder.
Instructions: Simply combine paste with equal parts water. Ready in minutes, pour over barbecued meat, tofu and vegetables. For an added zing, add a squeeze of lemon or lime!
9 in stock
Ingredients: Peanuts (74%), Coconut Oil, Date Syrup, Onion, Coriander, Cumin, Ginger, Garlic, Salt, Lime juice, Chilli Powder.
Allergen warning: This product contains peanuts and may contain traces other sesame seeds and tree nuts.
Nutritional information (per 100g)
Energy 2421kJ, Protein 21.4g, Fat 49.1g, Saturated 14.9g, Carbohydrates 14.5g, Sugars 9.6g, Dietary Fibre 8.5g, Sodium 183mg
| Weight | 0.29 kg |
|---|
