Description
Gerry’s Low Carb rolls are crafted with healthy ingredients like Hemp Seeds, Sunflower Kernels, Linseeds and Lupin – a wonder food uniquely high in protein and dietary fibre.
A good source of protein from the Faba bean flour will ensure these not only taste great but keep you full longer. Faba beans are rich in plant protein, folate and several other vitamins and minerals such as manganese that may assist with bone loss, iron, magnesium and potassium. They are also loaded with soluble fiber that can aid in digestion and lower cholesterol levels.
With 80% less carbs than white bread* and no added sugar or oil, Gerry’s low-carb rolls may be suitable for a ketogenic diet.
Ingredients: Water, Seeds [linseeds, sunflower seeds, hemp seeds and Sesame seeds], Wheat Gluten, Faba Flour, Lupin Flour, Soy Flour, Wheat Bran, Yeast, Iodised Salt, Vinegar, Dark Roasted Malt Flour, Vegetable Oil, Emulsifier (481), flour treatment agents (516,510, 300) Enzymes.
Allergens: Gluten, Soy, Lupin.
400gm. 4 Rolls.
Handcrafted in Christchurch, New Zealand from local and imported ingredients.
Hand-packed and distributed by Gerry’s Bakery Limited, New Zealand.
*Gerry’s Low Carb Rolls (5.6g carbs/100g serve) has 88% less carbohydrates per serve than ‘Essentials Sliced White Bread’ (37.4g carbs/80g serve).
