LOW CARB high protein Rolls
Gerry’s Low Carb rolls are crafted with healthy ingredients like Hemp Seeds, Sunflower Kernels, Linseeds and Lupin – a wonder food uniquely high in protein and dietary fibre.
A good source of protein from the Faba bean flour that will ensure these not only taste great but keep you full longer. Faba beans are rich in plant protein, folate and several other vitamins and minerals such as manganese that may assist with bone loss, iron, magnesium and potassium. They are also loaded with soluble fiber that can aid in digestion and lower cholesterol levels.
With 80% less carbs than white bread* and no added sugar or oil, Gerry’s Low Carb rolls may be suitable for a ketogenic diet.
- Keto-friendly – only 5.6 net carbs per Roll(100g)
- High in Protein
- High in Fibre
- Dairy Free
- 5 Star Health Rating
Once opened keep refrigerated. Consume within 7 days. Suitable for freezing up to 12 months.
Water, Seeds [linseeds, sunflower seeds, hemp seeds and Sesame seeds], Wheat Gluten, Faba Flour, Lupin Flour, Soy Flour, Wheat Bran, Yeast, Iodised Salt, Vinegar, Dark Roasted Malt Flour, Vegatable Oil, Emulsifier (481), flour treatment agents (516,510, 300) Enzymes.
Allergens: Gluten, Soy, Lupin.
400gm. 4 Rolls.
Handcrafted in Christchurch, New Zealand from local and imported ingredients.
Hand-packed and distributed by Gerry’s Bakery Limited, New Zealand.